Description:
My favorite lunch spot when I worked at Reuters in London. It's a small deli with a row of stools for dining in. Most folks ordered out for take-away at lunchtime. As for myself, I loved eating there and working on postcards.
I'm grateful folks at Johin would let me special order items that are not part of their lunch specials: coconut soup and rice. The soup was so rich and the rice sopped it up nicely. At times, I would add some sushi to my lunch orders. But most of the time, I would get full on the soup and rice.
When I couldn't finish lunch, I would heated up the soup and rice separately at home. For breakfast, I would then dump both into one bowl. It's a tasty breakfast for a gal like me who doesn't have much of a sweet tooth in the morning.