Description:
Building A, Fort Mason Center
San Francisco, CA 94123
415-771-6222
Greens Restaurant was a pioneer in establishing vegetarian cuisine in the United States. In the 60's and 70's, vegetarian restaurants were mostly small out-of-the way cafés. There was no high profile vegetarian restaurant in the United States. Greens changed that by raising the bar, by placing vegetarian cuisine on a level with other fine dining restaurants. We have been reviewed by food and design magazines from the time we opened. Today we are surprised if a good restaurant does NOT have vegetarian options. Greens helped pave the way for this acceptance.